La Vie Claire • 500 g
Farfalles
Product Insights
Farfalles is an organic dry durum-wheat pasta from La Vie Claire, classified in the cereals group of the French PNNS dietary guidelines. It earns a Nutri-Score of A and belongs to NOVA group 1, offering 14 g of protein and 6.6 g of fiber per 100 g while containing only 3.8 g of sugars, 0.01 g of salt and 2.1 g of fat, which are all well below typical pasta averages. However, it is high in carbohydrates (65 g per 100 g) and contains gluten, making it unsuitable for low-carb or gluten-free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta, this farfalle provides more protein and fiber while delivering far less sugar and salt.
Ingredients
Semoule de blé dur complète
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Frequently Asked Questions
Everything you need to know about Farfalles.
