
Product Insights
This canned product features sardines in extra‑virgin olive oil with dried tomatoes, placing it in the fish group of the PNNS classification. It carries a Nutri‑Score of D and is assigned to NOVA group 3, indicating a processed but not ultra‑processed food; it is high in fat (25 g), saturated fat (4.5 g), and calories (301 kcal) while providing 16 g of protein and 1.7 g of fiber. The label highlights a high omega‑3 content, yet the product also contains moderate sugar (1.6 g) and a modest amount of salt (1 g), which may be considerations for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average canned fish, this sardine product delivers about four times more fat (25 g vs 6.6 g), double the calories (301 kcal vs 149 kcal) and markedly higher saturated fat and sugars, while offering lower salt and higher fiber.
Ingredients
Sardines 56%, huile d'olive vierge extra 28%, tomates séchées 6%, eau, vinaigres d'alcool et de vin, sel, oignon, vin blanc, basilic, thym.
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Frequently Asked Questions
Everything you need to know about Sardines aux tomates séchées.










