
Product Insights
Sardines in olive oil is a canned fish product that combines whole sardines with extra-virgin olive oil and a pinch of salt. Classified in the fish and seafood PNNS group, it holds a Nutri-Score of B and a NOVA 3 rating, delivering high protein (22 g per 100 g) and omega-3 benefits but also moderate saturated fat (3.3 g) and a modest salt content (1 g per 100 g). While it contains no added sugars or additives, its saturated fat exceeds the average for similar canned fish and its energy (~222 kcal per 100 g) is relatively high.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for canned fish products, this sardine pack contains no sugars (0 g vs 0.98 g), a lower salt level (1 g vs 5.32 g), but a higher saturated fat content (3.3 g vs 1.32 g).
Ingredients
Sardines, huile d'olive vierge extra, sel.
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Frequently Asked Questions
Everything you need to know about Sardines à l’huile d’olive.









