Connétable • 98 g
Sardines sans arêtes et sans peau
Product Insights
These boneless, skinless sardines from Connetable are a convenient source of omega-3 fatty acids and high-quality protein, and they belong to the Fish Meat Eggs dietary group. They are classified as NOVA 3, indicating moderate processing, and the label does not provide a Nutri-Score while highlighting a high omega-3 claim and the presence of fish allergens. Nutritionally they have low sugars, moderate fat and salt levels that are similar to average sardine products, offering a balanced option but requiring attention to sodium intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Its sugar content is low, well below the category average of 0.98 g per 100 g, while its moderate fat and salt levels are similar to the averages of 6.62 g and 5.32 g respectively.
Ingredients
Sardines, eau, sel.
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Frequently Asked Questions
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