Why is Gâche tranchée aux œufs frais, beurre et crème fraîche classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is classified as NOVA 4 because it combines refined wheat flour, added sugar, butterfat, fresh cream and several industrial ingredients such as the emulsifier mono‑ and diglycerides of fatty acids (E471) and a natural flavouring, which are typical of ultra‑processed foods.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 13 g of sugar per 100 g, the product can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, while its 1 g of salt per 100 g contributes about 40 % of the recommended daily limit, which can aggravate hypertension.

Based on the ingredient list, is this sliced brioche suitable for vegan, gluten‑free, keto or halal diets?

No; it contains eggs, butter, milk proteins and wheat flour (including added gluten), so it is not vegan or gluten‑free, its high carbohydrate content (≈45 g carbs per 100 g) makes it unsuitable for keto, and while it contains no pork, it lacks halal certification, so it may not meet strict halal requirements.

Brioche Pasquier • 500 grammes

Gâche tranchée aux œufs frais, beurre et crème fraîche

Sugary Snacks

Product Insights

Gâche tranchée aux œufs frais, beurre et crème fraîche is a sliced French brioche enriched with fresh eggs, butter and fresh cream, categorized as a sweet snack (PNNS group: Sugary snacks). It carries a Nutri‑Score of D and is classified as NOVA 4 (ultra‑processed), containing 13 g of sugars, 6.7 g of saturated fat and 1 g of salt per 100 g, and lists eggs, gluten and milk among its allergens. Although it is made in France and contains no preservatives, its high sugar and saturated‑fat levels and the presence of the emulsifier E471 diminish its overall nutritional quality.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal338 kcal

Fat11 g

Saturated Fat6.7 g

Carbohydrates52 g

Sugars13 g

Comparative Analysis

Compared with the average sugary snack, this sliced brioche provides 13 g of sugar, 6.7 g of saturated fat and 1 g of salt per 100 g, all of which are lower than the category averages of 16.6 g sugar, 8.8 g saturated fat and 1.9 g salt.

Ingredients

Farine de BLE 45% - Sucre - OEUFS frais* - Levain 9% (farine de BLE 6%, eau, sel) - BEURRE pâtissier - CREME fraîche 5% - Levure - Eau de vie de vin - Emulsifiant : mono et diglycérides d'acides gras - Sel - Extrait de carotte - GLUTEN de BLE - Arôme naturel - Protéines de LAIT. * Œufs de poules élevées au sol.

84%

35%

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