Jambon Supérieur sans couenne Conservation Sans Nitrite - x8 tranches,280g

Jambon Supérieur sans couenne Conservation Sans Nitrite is a sliceable cooked pork ham produced in France, classified as a processed meat (PNNS group: Processed meat). It delivers 20 g of protein per 100 g while containing 4 g of fat (including 1.5 g saturated), 0.5 g of sugar and 0.5 g of fiber, and its salt level of 1.9 g places it in the high‑salt category. The product carries a Nutri‑Score of D and is assigned to NOVA group 4, reflecting its ultra‑processed nature and the presence of additives such as dextrose, natural flavorings, and vitamin C (E300).