Soja cuisine végétal fluide brique de 3x20cl

This fluid soy-based cooking cream, sold in a 3 × 20 cl brick, offers a plant‑based alternative to dairy sauces. It carries a Nutri‑Score of A and is classified as ultra‑processed (NOVA 4), yet it provides very low sugar (1.9 g), fat (5 g) and salt (0.06 g) per 100 g, resulting in only 68 kcal. On the downside, the product supplies modest protein (3.1 g) and fiber (0.6 g) and includes additives such as soy lecithin, xanthan gum and carrageenan, which may be a concern for soy‑allergic consumers.