Lardons nature

Lardons nature is a plain pork lardon made from French pork breast and sold in a 200 g plastic tray. It belongs to the processed‑meat group, carries a Nutri‑Score of E and is classified as NOVA 4, indicating an ultra‑processed product with added salt, dextrose, sodium nitrite and sodium ascorbate. Nutritionally it supplies 16.7 g of protein per 100 g and low sugar (0.7 g) but is very high in fat (20 g), saturated fat (7.2 g) and salt (2.79 g, 1.12 g sodium), which may be a concern for heart‑health‑focused diets.