
Product Insights
Lardons nature are organic pork belly strips produced in France and sold in 2×75 g trays. They belong to the processed meat family, carry a Nutri-Score of E and are classified as NOVA 4 ultra‑processed, reflecting the presence of added dextrose, sodium nitrite and sodium ascorbate. The product is high in fat (26 g), saturated fat (11 g) and salt (2.8 g per 100 g), which balances its protein content but limits its nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average processed meat, this product contains significantly more fat (26 g vs 18.6 g) and saturated fat (11 g vs 6.8 g), while its salt (2.8 g) and sugars (0.7 g) are below the category averages.
Ingredients
Poitrine de porc* (origine: France), sel, dextrose*, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium. *ingrédient issu de l'agriculture biologique
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Frequently Asked Questions
Everything you need to know about Lardons nature - 2x75g.










