Why is French pasteurised grated Emmental 29%MG classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product is labelled as ultra-processed because it undergoes industrial steps such as pasteurisation, the use of microbial coagulants and starter cultures, but it does not contain any listed additives; its ingredient list consists only of pasteurised cow's milk, salt, ferment cultures and a microbial coagulant.

How does the saturated fat and salt content of this cheese affect people with diabetes or hypertension?

The cheese is high in saturated fat (about 20 g per 100 g), which can raise LDL cholesterol and may be a concern for cardiovascular health, while its salt content (0.7 g per 100 g) is relatively low compared with many cheeses but still adds to total sodium intake; for diabetics, the low sugar means it does not directly raise blood glucose, but the high calorie density requires portion control.

Is the cow's milk in this product a concern for individuals with milk allergies?

Yes, cow's milk is the main ingredient and is a major allergen, so anyone with a confirmed milk allergy should avoid this cheese, and cross-contamination with other dairy products is possible.

U • 210 g (3x70g)

Emmental français pasteurisé rapé 29%MG

Milk And Dairy Products

Product Insights

French pasteurised grated Emmental 29%MG is a grated cheese made from pasteurised cow's milk, belonging to the Milk and dairy products and Cheese groups. It carries a Nutri-Score of C and is placed in the NOVA 3 processed-food category, indicating industrial processing but containing no listed additives. Nutritionally, it provides about 27 g of protein and high calcium per 100 g, but also about 20 g of saturated fat, 0.7 g of salt, and a calorie content of roughly 368 kcal, which is higher than the average for similar cheeses, while its sugar level is very low.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal369 kcal

Fat28 g

Saturated Fat21 g

Carbohydrates0 g

Sugars0 g

Comparative Analysis

Compared with the average values for similar dairy products, this grated Emmental contains far less sugar (0.5 g vs 1.83 g) and salt (0.7 g vs 3.31 g), but its saturated fat (about 20 g) and energy (about 368 kcal) are higher than the category averages of 15.3 g and 323 kcal respectively.

Ingredients

LAIT de vache pasteurisé (France), sel, ferments (dont LAIT), coagulant microbien.

84%

35%

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Frequently Asked Questions

Everything you need to know about Emmental français pasteurisé rapé 29%MG.

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U • 210 g (3x70g)

Emmental français pasteurisé rapé 29%MG

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal369 kcal

Fat28 g

Saturated Fat21 g

Carbohydrates0 g

Sugars0 g

Comparative Analysis

Ingredients

LAIT de vache pasteurisé (France), sel, ferments (dont LAIT), coagulant microbien.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.