
Product Insights
Comté AOP raw milk cheese, aged at least 7 months, organic and made in France, is classified in the Milk and dairy products group and specifically as cheese. It carries a Nutri‑Score of C and a NOVA group of 3, offering 28 g of protein, 880 mg of calcium and zero sugars per 100 g, while also containing 32 g of fat, 19 g of saturated fat and 0.8 g of salt. The cheese provides a rich source of protein and minerals but is calorie‑dense and high in saturated fat, which may be a drawback for low‑fat or heart‑healthy dietary plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this Comté contains more fat, saturated fat, protein and calcium, but far less sugar, salt and carbohydrate, resulting in a higher energy value per 100 g.
Ingredients
LAIT cru de vache*, ferments (dont LAIT), sel, présure. *ingrédient issu de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Comté AOP au lait cru 34,6%MG - 220g.












