
Product Insights
Gelée de mûres is a plant‑based sweet spread that falls into the Sugary snacks family. It carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA group 4), with a high sugar level of 57 g per 100 g and very low fat, saturated fat and salt. While it provides a modest amount of fiber and few calories, the added sugars dominate its nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet spreads, this blackberry jelly has higher sugar (57 g vs 53.4 g) but far lower calories, fat, saturated fat, salt, fiber and protein per 100 g.
Ingredients
Sucre, jus de mûres à base de concentré, jus de citron concentré, gélifiant : pectines. Préparée avec 50g de fruits pour 100g de produit fini
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Frequently Asked Questions
Everything you need to know about Gelée de mûres 370g.









