U • 370 g
Gelée extra de coing pot de 370g
Product Insights
Gelée extra de coing is a 370 g jar of quince fruit jelly marketed as a sweet plant‑based spread. It delivers 244 kcal per 100 g, with 59 g of sugars, 0.2 g of fat, 0.5 g of fiber and 0.02 g of salt, giving it a Nutri‑Score of D and a NOVA‑4 ultra‑processed classification. The formulation relies on concentrated quince juice, added sugar, lemon juice concentrate and pectin (E440), making it vegan‑friendly but unsuitable for low‑sugar or keto diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet spread (53.4 g sugar, 10.5 g fat, 0.36 g salt per 100 g), this quince jelly contains more sugar (59 g), far less fat (0.2 g) and markedly less salt (0.02 g).
Ingredients
Sucre, jus de coings à base de concentré, jus de citrons concentré, gélifiant : pectines. Préparée avec 50 g de jus de coings pour 100 g de produit fini
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Gelée extra de coing pot de 370g.
