Jambon Sec Supérieur - x4 tranches, 90g

Jambon Sec Supérieur is a 90 g pack of organic French dry‑cured pork ham, sold in four slices and certified with EU organic and French‑origin labels. The product belongs to the PNNS group ‘Processed meat’, provides 31 g of protein per 100 g while delivering 13 g of fat (4.8 g saturated) and only 0.5 g of sugars, but its salt level is high at 5.6 g per 100 g, resulting in a Nutri‑Score of E and a NOVA 3 classification. It scores a D on the Eco‑Score, reflecting a moderate environmental impact, and while its high protein and organic status are positives, the elevated salt and moderate fat content are nutritional drawbacks.