
Product Insights
Fresh Avocado Guacamole is a plant-based spread that falls under the Fat and sauces category of the PNNS classification. It carries a Nutri-Score of A and a low sugar content (1.2 g per 100 g) and a modest fiber level (4.2 g per 100 g), but its salt (0.84 g per 100 g) and moderate saturated fat (1.7 g per 100 g) keep the nutritional profile balanced rather than ideal. The product is classified as ultra-processed (NOVA 4) and includes three food additives - ascorbic acid (E300), citric acid (E330) and sodium alginate (E401) - which prevent a perfect clean-label rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average of similar plant-based spreads, this guacamole contains about nine times less sugar, eight times less salt, and roughly one third the energy while providing more than double the fiber.
Ingredients
Avocat 92%, oignon, poivron, sel, oignon déshydraté, coriandre, antioxydant : acide ascorbique, épaississant : alginate de sodium, acidifiant : acide citrique, piment jalapeno, ail
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Frequently Asked Questions
Everything you need to know about Guacamole à base d'avocat frais.









