
Product Insights
Sardines sauce citronnée is a canned fatty-fish product that belongs to the fish-meat-eggs PNNS group, providing 16 g of protein and 15 g of fat per 100 g. It carries a Nutri-Score of B and is classified in NOVA group 4, reflecting the presence of added sunflower oil, lemon flavour, xanthan gum and other additives. While the low sugar (0.7 g) and modest salt (0.9 g) are positive, the high fat and calorie content (203 kcal) and the use of processed ingredients limit its nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned seafood, this sardine product contains markedly more fat (15 g vs 6.6 g) and calories (203 kcal vs 149 kcal), but its sugar (0.7 g) and salt (0.9 g) are below typical levels.
Ingredients
SARDINES (sardina pilchardus), eau, huile de tournesol, vinaigre d'alcool, citron 2.9%, sel, sucre, arome naturel de citron, amidon transforme de mais, persil, épaississant : gomme xanthane, curcuma
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sardines sauce citronnée boîte de 135g.










