
Product Insights
Camembert d'Isigny (22% MG) is a French soft, bloomy‑rind cow‑milk cheese packaged in a wooden box. It belongs to the milk and dairy product family (cheese) and carries a Nutri‑Score of D, reflecting its high saturated‑fat (16.4 g per 100 g) and salt (1.7 g per 100 g) while providing 21 g of protein. The cheese is minimally processed with no additives and low in sugars, but its high fat and salt content make it unsuitable for low‑salt or heart‑healthy diets and it is not appropriate for people avoiding dairy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average soft cheese, this Camembert contains less total fat (22 g vs 25 g) and markedly less salt (1.7 g vs 3.3 g), but its saturated‑fat level (16.4 g) exceeds the typical 15.3 g, while protein is slightly higher (21 g vs 20.3 g) and sugars are far lower.
Ingredients
Camembert au _lait_de vache microfiltré,
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Frequently Asked Questions
Everything you need to know about Camembert d'Isigny (22% MG).









