Fermiers de Loué, LOUÉ • 4x Gros Œufs
4 oeufs fermiers label rouge de
Product Insights
These free‑range Label Rouge eggs come from chickens raised in liberty farms in France and belong to the egg family of foods. They carry a Nutri‑Score of A and are classified in NOVA group 1, indicating minimal processing, with high protein (12.7 g per 100 g) and low sugar (0.3 g). However, they contain moderate amounts of fat (9.8 g), saturated fat (2.6 g) and cholesterol (0.398 g), and a modest salt level (0.3 g), which should be considered in a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average eggs, this product has slightly higher fat (9.8 g vs 9.53 g), lower sugar (0.3 g vs 0.45 g), dramatically lower salt (0.3 g vs 1.4 g), similar protein (12.7 g vs 12.83 g), and a marginally lower calorie content (140 kcal vs 142.5 kcal).
Ingredients
Œufs
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about 4 oeufs fermiers label rouge de.
You Might Also Like
Fermiers de Loué, LOUÉ
6x Gros Œufs6 oeufs fermiers label rouge de
Fermiers de Loué, LOUÉ
1212 oeufs fermiers label rouge de
Fermiers de Loué,LOUÉ
6 pcs6 oeufs fermiers bio de
Fermiers de Loué, LOUÉ
4 pcs4 oeufs fermiers bio de
l'Oeuf de nos Villages
6Œufs Label Rouge x6
La Nouvelle Agriculture
6 pcs