
Product Insights
These are twelve free-range Label Rouge eggs from France, produced by Fermiers de Loué and marketed as premium farm eggs. They belong to the eggs family, carry a Nutri-Score of A, and are classified as NOVA group 1, indicating minimal processing. The eggs provide high-quality protein with low sugar and salt, but contain moderate total fat and no dietary fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average eggs, this product has slightly higher total fat, lower saturated fat, markedly lower salt and sugar, and similar calories and protein levels.
Ingredients
Œufs
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Frequently Asked Questions
Everything you need to know about 12 oeufs fermiers label rouge de.







