Adélie • 900 g
Sorbet Plein de Fruit Citron Bio
Product Insights
Sorbet Plein de Fruit Citron Bio is an organic lemon fruit sorbet marketed as a frozen dessert and belongs to the dairy and ice‑cream PNNS group. It delivers low fat (0.5 g) and low calories (115 kcal) per 100 g but contains a high amount of sugars (22 g) and traces of milk and egg, resulting in a modest nutritional balance. The product is classified as ultra‑processed (NOVA 4) and includes additives such as guar gum and carob seed flour as stabilizers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical frozen desserts, this sorbet has far less fat and about half the calories (0.5 g fat vs 11.6 g average, 115 kcal vs 230 kcal) while its sugar level is slightly above the category average (22 g vs 21.35 g per 100 g).
Ingredients
Eau ; ; jus de citron à basede concentré*/** 25,0% ; ; sucre de canne** ; ; sirop de glucose déshydraté** ; ;stabilisants : farine de graines de caroube**, gomme guar** ; ; protéines de poishydrolysées ; ; extrait de citron**.**Ingrédients issus de l'Agriculture Biologique
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Frequently Asked Questions
Everything you need to know about Sorbet Plein de Fruit Citron Bio.
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