
Product Insights
Beurre biologique doux moule 250 g is an organic, soft, unsalted butter produced in France. It belongs to the "Fat and sauces" dietary group, provides 82 g of fat (55 g of which are saturated) and 0.8 g of sugars per 100 g, and carries a Nutri‑Score of E along with a NOVA classification of 2. The low sugar and salt levels are positives, but the very high total and saturated fat content results in a poor overall nutritional rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dairy spreads, this butter contains less sugar and salt but considerably more total and saturated fat than the category average.
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Frequently Asked Questions
Everything you need to know about Beurre biologique doux moule 250g origine france.








