
Product Insights
Lardons nature 2x100g are plain pork belly lardons from France, packaged in two 100‑g trays under modified atmosphere. They belong to the processed meat family (PNNS group: meat), carry a Nutri‑Score of D and are classified as ultra‑processed (NOVA 4), reflecting a high fat (20 g), saturated fat (8 g) and salt (1.8 g) content per 100 g. On the positive side, they provide 16 g of protein and contain no added sugars, but the high salt and saturated fat levels may be a concern for heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average processed meats, these lardons contain more fat (20 g vs 18.6 g) and saturated fat (8 g vs 6.8 g) but less salt (1.8 g vs 3.5 g) and sugars (0.6 g vs 1.6 g) per 100 g.
Ingredients
Poitrine de porc (origine : France), sel, acidifiants: lactate de potassium, acétate de sodium ; ; dextrose de maïs, antioxydant : ascorbate de sodium ; ; conservateur: nitrite de sodium.
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Frequently Asked Questions
Everything you need to know about Lardons nature 2x100g.









