Pâte à tarte feuilletée - Pur beurre

Marie's pure butter puff pastry sheet is a 230 g ready-to-roll dough made in France from wheat flour, butter, water, vinegar, salt and deactivated yeast. It carries a Nutri-Score of E and is placed in NOVA group 3, reflecting its high saturated fat (about 14 g per 100 g) and moderate salt (about 1.2 g per 100 g) while containing low sugars and no additives. The buttery flavor and short ingredient list make it appealing for baking, but its elevated fat and salt levels mean it should be used sparingly within a balanced diet.