
Product Insights
Cuillers Dégustation are French-made sponge‑finger biscuits marketed as a sweet snack. They belong to the Sugary snacks and Biscuits and cakes families, carry a Nutri‑Score of E and a NOVA 4 classification, reflecting ultra‑processed status, with very high sugars (52 g per 100 g) and added sugars, modest fat (4 g), low saturated fat (1.3 g) and salt (0.34 g), while providing 8 g of protein and 0.8 g of fiber. Despite the low environmental impact indicated by an Eco‑Score of A, the product’s high sugar load and ultra‑processed nature make it a treat to be consumed sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack biscuits, Cuillers Dégustation contain roughly double the sugar (52 g vs 29 g per 100 g) while offering lower fat, saturated fat and salt, resulting in fewer calories but a disproportionately sweet profile.
Ingredients
Sucre, _œufs_ 42%, farine de _blé_, blanc d'_œufs_, stabilisant : glycérol, sel, arôme vanille. Peut contenir des traces de moutarde.
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Frequently Asked Questions
Everything you need to know about Cuillers Dégustation.










