U • 300 g
Biscuits cuillers patissiers 300g
Product Insights
Biscuits cuillers patissiers are sweet sponge‑finger biscuits made with wheat flour, fresh eggs and sugar, sold in 300 g packs in French supermarkets. They belong to the “Sugary snacks” PNNS group, carry a Nutri‑Score of E and are classified as ultra‑processed (NOVA 4), reflecting their high added‑sugar content (48 g per 100 g) and presence of three food additives (E336, E415, E422). While the biscuits provide a decent protein level (8.4 g/100 g) and low saturated fat, they also contain a very high sugar load, moderate salt and lack dietary fiber, making them a treat rather than a nutritionally balanced snack.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, this biscuit contains about 66 % more sugar (48 g vs 28.98 g per 100 g) while its fat (3.7 g) and salt (0.45 g) are well below the typical levels of 17.65 g of fat and 1.98 g of salt.
Ingredients
Sucre, farine de BLE 33,9%, OEUFS frais 32%, sirop de sucre inverti, stabilisant : glycerol, arome, sel, acidifiant : tartrates de potassium, épaississant : gomme xanthane
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Frequently Asked Questions
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