
Product Insights
Biscuits cuillers are sweet, dry biscuits made in France and sold in 200 g cardboard boxes. They belong to the sugary snacks and biscuits & cakes families, carry a Nutri‑Score of E, are classified as ultra‑processed (NOVA 4), and contain high sugar (46 g/100 g), moderate salt (0.41 g/100 g), low fat (1.8 g/100 g) and low saturated fat (0.5 g/100 g) along with additives E336, E415 and E422. Despite an excellent Eco‑Score of A, the product includes egg and gluten allergens and its high sugar level makes it unsuitable for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack biscuit, this product contains 46 g of sugars per 100 g, about 60 % more, while its fat (1.8 g), saturated fat (0.5 g) and energy (346 kcal) are well below the category averages.
Ingredients
Sucre, farine de _blé_ 34%, _œufs_ frais 32%, sirop de sucre inverti, stabilisant : glycérol, arôme, sel, acidifiant : tartrates de potassium, épaississant : gomme xanthane.
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Frequently Asked Questions
Everything you need to know about Biscuits cuillers.









