Gnocchi aux pommes de terre

This product is a fresh potato gnocchi made from a blend of potato purée, durum wheat semolina, wheat flour and vegetable oils, falling under the "Cereals and potatoes" PNNS group. It carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a moderately processed food; its per‑100 g profile shows low fat (2.7 g) and low sugars (1.9 g) but a relatively high salt level (1.1 g) and modest protein (5.1 g). While the absence of added sugars and the presence of fiber (2 g) are positives, the product contains gluten and may have traces of milk, egg, soy and mustard, and it is packaged in a plastic tray, which could be concerns for some consumers.