
Product Insights
Galettes Bretonnes au bon beurre are traditional buttery shortbread biscuits classified as sugary snacks and biscuits & cakes. The product carries a Nutri-Score of E and belongs to NOVA group 4, indicating it is ultra‑processed, with high levels of fat, saturated fat and sugars, and it contains butter, eggs, milk powder, wheat flour and added salt. It is produced in France using French butter and eggs and offers some protein and fiber while remaining low in salt and free from preservatives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average shortbread biscuits, this product contains higher fat, saturated fat and calories, but slightly lower sugar and markedly lower salt.
Ingredients
Farine de blé 56%, sucre, beurre (lait) 23%, oeuf entier frais plein air 5%, sel, lait écrémé en poudre, poudres à lever : carbonates de sodium - diphosphates, arôme naturel de vanille. Peut contenir des traces de soja et de fruits à coque.
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Frequently Asked Questions
Everything you need to know about Galettes Bretonnes au bon beurre.









