Why is Les palmiers classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It receives a NOVA 4 rating because the ingredient list includes refined wheat flour, margarine with palm oil, multiple emulsifiers, acidity regulators and colourants; the declared additives are E471 (mono‑ and diglycerides of fatty acids), E330 (citric acid), E160 (carotenoids) and E500 (sodium carbonates).

How does the sugar and salt content in Les palmiers affect a diabetic or hypertensive diet?

At 20 g of sugar per 100 g, the biscuits can cause a rapid rise in blood glucose, so people with diabetes should limit portion size; the 0.98 g of salt per 100 g contributes modestly to daily sodium intake but may still be relevant for hypertension if consumed in large amounts.

Is the palm oil used in Les palmiers sustainably certified, and what does that mean for consumers?

The product carries the RSPO (Roundtable on Sustainable Palm Oil) and “sustainable palm oil” labels, indicating the palm oil comes from plantations that meet environmental and social standards, which reduces the risk of deforestation and supports responsible sourcing.

Casino • 100 g

Les palmiers

Sugary Snacks

Product Insights

Les palmiers are flaky, sweet palmier biscuits marketed as a snack and belong to the sugary snacks family. They carry a Nutri‑Score of E and are classified in the ultra‑processed NOVA 4 group, reflecting a high content of fat (30 g), saturated fat (17 g) and added sugars (20 g) per 100 g. While they provide modest fiber and protein, the product also contains gluten, egg traces and several food additives (E471, E330, E160, E500), which may be concerns for sensitive consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal543 kcal

Fat30 g

Saturated Fat17 g

Carbohydrates61 g

Sugars20 g

Comparative Analysis

Compared with the average sugary snack, Les palmiers contain less sugar (20 g vs 28.9 g) and less salt (0.98 g vs 1.98 g) but considerably more total fat (30 g vs 17.7 g), saturated fat (17 g vs 7.8 g) and calories (543 kcal vs 418 kcal), making them a higher‑energy option.

Ingredients

Farine de blé 59% - margarine [graisse de palme issue de plantations durables et certifiées - huile de colza - eau - sel - émulsifiant : mono - et diglycérides d'acides gras - correcteur d'acidité : acide citrique - colorant : caroténoïdes] - sucre - dextrose - sel - poudre à lever : carbonates de sodium - arôme. Traces de lait,d'oeufs et de fruits à coque.

84%

35%

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