FCCF, Sans marque • 220
Gouda Holland jeune
Product Insights
Gouda Holland jeune is a young Dutch Gouda cheese made from pasteurized cow’s milk, belonging to the milk and dairy product group. It carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 category, reflecting the presence of a sodium‑nitrite preservative (E251) and a beta‑carotene colourant (E160a). Nutritionally it is high in fat (30 g), saturated fat (21 g) and protein (23 g) with modest salt (1.98 g) and no sugars, offering a rich texture but also a substantial amount of saturated fat and calories.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cheese (25 g fat, 15 g saturated fat, 324 kcal, 1.8 g salt, 0 g sugar, 20 g protein), this Gouda contains more fat, saturated fat and calories, less salt and sugar, and a slightly higher protein level.
Ingredients
_lait_ pasteurisé de vache, sel, ferments lactiques, présure, conservateur (E251), colorant (E160a)
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Frequently Asked Questions
Everything you need to know about Gouda Holland jeune.
