
Product Insights
Filets de Harengs fumés à l'huile are smoked Atlantic herring fillets preserved in rapeseed oil, packaged in a metal can with a net weight of 130 g. They belong to the PNNS groups “Fish, Meat, Eggs” and “Fish and seafood”, carry a Nutri‑Score of D and are classified in the NOVA 3 group, reflecting moderate processing without added preservatives. Nutritionally, the product is high in protein (21 g) and fat (16 g) per 100 g, provides moderate salt (1.3 g) and contains no sugars or carbohydrates, which makes it calorie‑dense and rich in omega‑3 but also relatively high in saturated fat.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar canned seafood, this herring provides roughly double the fat (16 g vs 6.6 g) and calories (227 kcal vs 149 kcal), about 15 % more protein (21 g vs 18 g), while containing virtually no sugar and far less salt than the typical product.
Ingredients
Filets de harengs 73% (Clupea harengus), huile de colza, sel, fumée.
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Frequently Asked Questions
Everything you need to know about Filets de Harengs fumés à l'huile.










