Mamie Nova • 115 g
Liégeois Café
Product Insights
Liégeois Café is a coffee‑flavored dairy dessert from France that belongs to the Milk and dairy products and Dairy desserts families. It carries a Nutri‑Score of C and is classified as NOVA 4 ultra‑processed, containing added sugars, several food additives such as colourants E150a and E150b, thickener E407, stabiliser E415 and emulsifier E472b, as well as lactose. Nutritionally it provides 121 kcal, 4.2 g fat (2.8 g saturated), 16 g sugars and 2.4 g protein per 100 g, indicating relatively high sugar and moderate fat compared with typical dairy desserts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, Liégeois Café contains more sugars (16 g vs 11 g) and carbohydrates, but lower energy, fat, salt and protein per 100 g.
Ingredients
_Lait_ entier, sucre, _crème_, amidon modifié, arôme naturel de café, _lactose_ et minéraux de _lait_, colorants : E150a, E150b, épaississants : E407, E415, émulsifiant : E472b, _lactose_, arôme, protéines de _lait_.
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Frequently Asked Questions
Everything you need to know about Liégeois Café.
