
Product Insights
Bâtonnets soja & blé are plant‑based meat‑analogue sticks made from soy protein, wheat gluten and wheat flour, marketed as vegan and vegetarian. They deliver a high protein (16 g) and fiber (5 g) content with low sugars (1 g) and a Nutri‑Score of A, but they are classified as ultra‑processed (NOVA 4) and contain 1.4 g of salt per 100 g. The product belongs to the cereal‑derived foods group in the French PNNS classification, offering a nutritionally balanced snack while still featuring processed additives such as methylcellulose (E461).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based meat analogue, this snack has far lower sugar (1 g vs 10.1 g) and saturated fat (1 g vs 2.95 g), markedly higher protein (16 g vs 5.6 g) and fiber (5 g vs 4.19 g), while its salt (1.4 g) is slightly above the category average of 1.14 g.
Ingredients
Eau, concentré de protéines de _soja_ 15,1%, chapelure de _blé_ 11,6%, huile de tournesol oléique, gluten de _blé_ 5,2%, farine de _blé_ 4,0%, fibres de _soja_ 2,7% , farine de _soja_ 2,6% , arômes naturels, citrons 1,4%, sel de mer, épaississant: méthylcellulose, fibres de _blé_ et plantain 0,6%, vinaigre d'alcool
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Bâtonnets soja & blé.












