Why is Tartine Doux classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The spread combines refined vegetable oils, emulsifiers and colorants that undergo extensive industrial processing, placing it in the NOVA 4 category. Its additive list includes sunflower lecithin (E322) as an emulsifier, rosemary extract (E392) as an antioxidant, and beta‑carotene (E160a) as a natural colorant.

How does the salt content in Tartine Doux affect a hypertensive diet?

With 0.4 g of salt per 100 g, the spread contributes modestly to the recommended daily limit of about 5 g of salt; however, regular consumption can add up, so individuals managing high blood pressure should monitor total salt intake from all sources.

Is Tartine Doux suitable for a vegan, ketogenic, or gluten‑free diet?

Yes, the product is certified vegan, contains virtually no carbohydrates (0 g sugar, 0 g protein, 0 g fiber), making it compatible with ketogenic eating, and it lists no wheat or gluten‑containing ingredients, so it fits a gluten‑free regimen.

Primevère • 250 g

Tartine Doux

Fat And Sauces

Product Insights

Tartine Doux is a French-made, plant‑based spread marketed as a light vegetable margarine. It delivers 55 g of fat per 100 g, including 15 g of saturated fat, 0 g of sugars, 0 g of protein and 0.4 g of salt, making it high in fat but low in sugars and protein. The product is classified as ultra‑processed (NOVA 4), carries a Nutri‑Score of C, and bears vegan, sustainable palm‑oil and no‑preservatives labels, while the high fat and moderate salt content may be a concern for some consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal495 kcal

Fat55 g

Saturated Fat15 g

Monounsaturated Fat28 g

Polyunsaturated Fat12 g

Comparative Analysis

Compared with average spreads, Tartine Doux contains significantly less total fat (55 g vs 76.5 g) and saturated fat (15 g vs 21.7 g), has no sugars at all versus 3.6 g on average, and its salt level (0.4 g) is roughly on par with the 0.39 g average.

Ingredients

Huiles végétales non hydrogénées 54% (de colza" origine France, coco, palme*, palmiste, lin"), eau, émulsifiant (lécithines de tournesol"), sel, arômes naturels, jus de citron concentré, antioxydant (extrait de romarin"), colorant (bêta-carotène), vitamine B1. "Ingrédients d'origine végétale.

84%

35%

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