Why is Primevère Tartine & Cuisson classified as ultra‑processed (NOVA 4) and which additives does it contain?

The product receives a NOVA 4 label because it is formulated from refined vegetable oils, contains added emulsifiers, flavorings, colorants and antioxidant extracts, and undergoes industrial processing steps such as hydrogenation avoidance and homogenisation. The listed additives are E100 (curcumin), E160b (rocou), E322/E322i (sunflower lecithin) and E392 (rosemary extract).

How does the 0.3 g of salt per 100 g in this spread affect a hypertensive diet?

At 0.3 g of salt per 100 g the spread contributes a moderate amount of sodium; when used in typical serving sizes it adds roughly 120 mg of sodium, which can be acceptable in small portions but may quickly accumulate if the product is used on multiple slices, so people with hypertension should monitor total daily salt intake.

Is Primevère Tartine & Cuisson suitable for a vegan diet despite its ingredient list?

All listed ingredients are of plant origin, and no animal‑derived components appear; however the presence of palm oil raises sustainability concerns, but from a dietary standpoint the product can be considered vegan.

Primevère • 750 g

Primevère Tartine & Cuisson

Fat And Sauces

Product Insights

Primevère Tartine & Cuisson is a plant‑based spread marketed in France, consisting of 62 % non‑hydrogenated vegetable oils (rapeseed, palm kernel and palm) blended with water, sunflower lecithin, salt, natural flavors, lemon juice, rosemary extract and colorants such as curcumin and rocou. It belongs to the “Fat and sauces” and “Fats” PNNS groups, carries a Nutri‑Score of C and is classified in NOVA group 4, reflecting its ultra‑processed nature and the presence of several additives (E100, E160b, E322, E392). Nutritionally it is high in total fat (63 g per 100 g) and saturated fat (17 g), low in sugars and protein, and contains a moderate 0.3 g of salt per 100 g, which makes it energy‑dense but without added sugars.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal566 kcal

Fat63 g

Saturated Fat17 g

Monounsaturated Fat33 g

Polyunsaturated Fat13 g

Comparative Analysis

Compared with the average plant‑based spread, this margarine provides less total fat (63 g vs 76.6 g), less saturated fat (17 g vs 21.7 g), lower salt (0.3 g vs 0.39 g), no sugars and fewer calories (566 kcal vs 709 kcal per 100 g).

Ingredients

Huiles et graisses végétales non hydrogénées 62% (colza, palmiste, palme), eau, émulsifiants : lécithines de tournesol, sel, arômes naturels, jus de citron concentré, antioxydant : extrait de romarin, colorants : curcumine, rocou, vitamine B1,

84%

35%

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Frequently Asked Questions

Everything you need to know about Primevère Tartine & Cuisson.

Primevère

250 g