HERTA, Le Bon Paris • 210 g
HERTA LE BON PARIS Jambon sel réduit sans nitrite x6-210g
Product Insights
HERTA Le Bon Paris reduced‑salt cooked ham is a French‑produced processed meat belonging to the processed meat family. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), offering 21 g of protein per 100 g while containing only 2 g of fat and virtually no sugar. However, it also contains 1.38 g of salt, added sugars and the additive ascorbic acid (E300), which may be concerns for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average for similar products, this ham provides far less fat and salt and virtually no sugar, while delivering more protein per 100 g.
Ingredients
Jambon frais de porc, sel, arômes naturels (présence naturelle de polyphénols), bouillon (eau, os de porc, sel, extraits de carotte et d'oignon, gras et couenne de porc, ail, poivre, persil, laurier, clou de girofle), chlorure de potassium, sucre, antioxydant : acide ascorbique, vinaigre en poudre.
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Frequently Asked Questions
Everything you need to know about HERTA LE BON PARIS Jambon sel réduit sans nitrite x6-210g.
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