
Product Insights
HERTA Le Bon Paris Reduced‑Salt Cooked Ham is a French‑produced processed meat, classified in the processed meat family. Per 100 g it provides 102 kcal, 21 g protein, low fat (2 g) and no sugars, but contains 1.4 g salt and is labeled as ultra‑processed (NOVA 4) with added dextrose and two additives (sodium nitrite and sodium iso‑ascorbate). Its Nutri‑Score of C reflects a moderate nutritional balance: high protein is a benefit while the elevated salt level and presence of preservatives limit its healthfulness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average processed meats, this ham contains far less fat and sugar, less than half the typical salt, and a slightly higher protein content.
Ingredients
Jambon frais de porc, Sel, Dextrose, Chlorure de potassium, Bouillon (eau, os de porc, sel, extraits de carotte et d'oignon, gras et couenne de porc, ail, poivre, persil, laurier, clou de girofle), Antioxydant : isoascorbate de sodium, Conservateur : nitrite de sodium.
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Frequently Asked Questions
Everything you need to know about HERTA LE BON PARIS Jambon sel réduit x6 -210g.









