Labeyrie • 260 g (2 x 130 g)
Saumon fumé - L'Ecosse
Product Insights
Saumon fumé - L'Ecosse is a smoked salmon product belonging to the Fish and seafood group. It earns a Nutri-Score of D and is classified in NOVA group 3, reflecting moderate processing and a relatively high salt level of 2.9 g per 100 g despite its low sugar and high protein content. While it offers 22 g of protein and minimal carbohydrates, the product also contains 12 g of fat, 2.5 g of saturated fat, and 198 kcal per 100 g, which may be a concern for calorie‑controlled or low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average smoked‑salmon category, this product delivers more protein (22 g vs 18 g) and less sugar (0.6 g vs 0.98 g) per 100 g, but its fat (12 g) and calories (198 kcal) are notably higher while salt is lower.
Ingredients
SAUMON, sel
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Frequently Asked Questions
Everything you need to know about Saumon fumé - L'Ecosse.
