Why is Secret de mousse Citron classified as ultra-processed (NOVA 4) and which additives contribute to this rating?

It is considered ultra-processed because the formulation combines several industrial ingredients such as glucose-fructose syrup, modified starch, emulsifier E472b, thickening agents (pectin, carrageenan, xanthan gum), flavorings, and preservative E202 alongside the core dairy matrix; these additives, listed on the label, are characteristic of NOVA 4 foods.

How do the sugar and salt levels in Secret de mousse Citron impact people with diabetes or high blood pressure?

With 17.7 g of sugars per 100 g, the mousse delivers a rapid glucose load that can raise blood sugar spikes, making it unsuitable for strict diabetic control, while its 0.24 g of salt per 100 g is low and unlikely to affect hypertension, though the overall calorie and added-sugar content remain concerns for cardiovascular health.

Is Secret de mousse Citron compatible with vegan, keto, halal, or gluten-free diets?

The product is not vegan or halal because it contains dairy and gelatin (animal-derived); it is not keto-friendly due to its high carbohydrate content (18.4 g carbs, including 17.7 g sugars per 100 g) and moderate fat, but it is gluten-free as no wheat-derived ingredients are listed.

Nestlé, La Laitière • 236g (4 x 59 g)

Secret de mousse Citron

Milk And Dairy Products

Product Insights

Secret de mousse Citron is a lemon-flavored dairy mousse marketed by Nestlé La Laitière, belonging to the milk and yogurt group of the PNNS classification. It carries a Nutri-Score of C and is placed in NOVA group 4, indicating an ultra-processed dessert; per 100 g it provides 133 kcal, 4.7 g of fat, 3.2 g of saturated fat, 3.7 g of protein and 0.24 g of salt, with sugar at 17.7 g, which is considerably higher than typical dairy desserts. The formulation includes eleven additives such as gelatin, glucose-fructose syrup, modified starch, emulsifier E472b, several acidity regulators (E270, E331, E330, E524) and preservative E202, and it lists milk as an allergen, making it unsuitable for vegan or milk-allergic consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal133 kcal

Fat4.7 g

Saturated Fat3.2 g

Carbohydrates18.4 g

Sugars17.7 g

Comparative Analysis

Compared with the average dairy dessert, Secret de mousse Citron contains about 17.7 g of sugar per 100 g, more than double the typical 7.5 g, while its fat (4.7 g) and salt (0.24 g) are modestly below the category averages of 5.97 g and 1.03 g respectively, resulting in a higher energy content of 133 kcal versus the average 113 kcal.

Ingredients

Lait entier (56,8%), sucre, eau, crème (lait), citron (6,2%) (purée, jus), poudre de lait écrémé, sirop de glucose-fructose, gélatine, correcteurs d'acidité (E270, E331, E330, E524), amidon modifié, émulsifiant (E472b), amidon, épaississants (farine de graines de caroube, pectine, carraghénanes, gomme xanthane), arômes, jus concentré de carotte, conservateur (E202).

84%

35%

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