
Product Insights
Le pâté de porc Hénaff is a pork pâté made with 91% Brittany pork, fish broth, pork liver, Guérande salt and spices, packaged in a steel can. It belongs to the Salty and fatty products group, carries a Nutri‑Score of D and is classified in Nova group 3, indicating moderate processing. The product is high in total and saturated fat, moderate in salt, contains virtually no sugar, is gluten‑free and contains a fish allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar products, this pâté contains more fat (23 g vs 18.9 g) and saturated fat (9 g vs 5.8 g) per 100 g, but less salt (1.5 g vs 2.9 g).
Ingredients
Viande de porc origine Bretagne (91%), fumet, foie de porc (1,5%), sel de Guérande (1,5%), épices,
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Frequently Asked Questions
Everything you need to know about Le pâté de porc Hénaff.











