
Product Insights
Société crème is a French sheep‑milk cheese spread (PNNS group: Milk and dairy products) that comes in a 100 g package with five individual 20 g sachets. It carries a Nutri‑Score of D and is classified as NOVA 4 ultra‑processed, delivering high saturated fat (15 g) and moderate salt (2 g) per 100 g, while sugar is low (1.6 g) and protein moderate (14 g). The formulation includes the food additives E339 (phosphate), E452 (sodium pyrophosphate), E330 (citric acid) and E234 (potassium nitrate) and contains milk, making it unsuitable for dairy‑allergic consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese spread, this product contains less sugar (1.6 g vs 1.8 g) and salt (2 g vs 3.3 g) but has a similar saturated fat level (15 g) and lower protein (14 g vs 20 g).
Ingredients
fromages (_lait_) et matière grasse laitière de Iactosérum de brebis (_lait_), Roquefort (_lait_), sels de fonte : E339, E452, correcteur d'acidité : E330, conservateur : E234,
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Frequently Asked Questions
Everything you need to know about Société crème.










