
Product Insights
Feta grecque originale is a Greek AOP feta cheese made from at least 70% pasteurised sheep's milk and up to 30% pasteurised goat's milk, packed in a plastic tray with brine. It belongs to the Milk and dairy products group, carries a Nutri-Score of E and is classified in NOVA group 3, reflecting its high total fat (23 g), saturated fat (16 g) and salt (2.8 g) alongside a modest protein content (18 g) and very low sugars. The product is vegetarian, contains milk allergens, and its plastic‑tray packaging is only partly recyclable, so consumers should consider both its nutritional drawbacks and packaging impact.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for feta‑type cheeses, this product contains less sugar (0.5 g vs 1.83 g) and slightly lower total fat (23 g vs 25.0 g), but its saturated fat (16 g) exceeds the category average (15.3 g) while its salt is a bit lower (2.8 g vs 3.3 g).
Ingredients
Lait de brebis pasteurisé, (70% minimum), lait de chèvre pasteurisé (30% maximum), sel de mer, coagulant microbien, ferments lactiques (lait)
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Frequently Asked Questions
Everything you need to know about Feta grecque originale.










