Feta grecque aop 200g

The product is a Greek‑style feta cheese made from 70 % sheep’s milk and up to 30 % goat’s milk, classified in the “Milk and dairy products – Cheese” group. It carries a Nutri‑Score of D and is placed in the NOVA 3 (moderately processed) category, reflecting its relatively high levels of fat (23 g), saturated fat (17 g) and salt (2 g) per 100 g alongside a solid protein content of 17 g. While it provides a good source of protein and contains no added sugars, its high saturated‑fat and salt levels limit its suitability for low‑fat or low‑sodium diets.