
Product Insights
Spaghetti ecológico is an organic durum‑wheat pasta classified in the cereals and potatoes food group. It earned a Nutri‑Score of A, is rated NOVA 3 (processed), and provides low fat, low sugars, low salt and 5 g of protein per 100 g. Nonetheless, it contains gluten, offers less protein and carbohydrates than typical pasta, and carries an Eco‑Score of D partly due to its plastic bag packaging.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar pasta products, this spaghetti contains far less sugar, fat, saturated fat and salt, while delivering about half the protein and carbohydrate content.
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Frequently Asked Questions
Everything you need to know about Spaghetti ecológico.










