
Product Insights
Toastbrot Vollkorn is a whole‑grain toast bread from Mike Mitchell’s, classified in the cereal‑and‑bread family. It carries a Nutri‑Score A and falls into the processed (NOVA 3) bakery category, providing 250 kcal, 3.95 g fat, 1 g saturated fat, 1.2 g salt, 2.9 g sugars, 7.7 g fiber and 7.8 g protein per 100 g. Compared with average breads its sugar, fat and salt are well below typical levels and fiber is notably higher, while protein and calorie density are slightly lower than the category norm.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average bakery product, this whole‑grain toast contains about 40 % less sugar, 30 % less fat and 70 % less salt while providing roughly 43 % more fiber per 100 g.
Ingredients
2262 9135 EZZH-1762610
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Frequently Asked Questions
Everything you need to know about Toastbrot Vollkorn.










