Sol & Mar • 155g
Creme à la Catalan
Product Insights
Creme à la Catalan is a ready-to-eat caramelized custard dessert from Spain sold under the Sol & Mar brand at Lidl. It belongs to the milk and dairy products group, carries a Nutri-Score of C and is classified as NOVA group 4, reflecting high sugar (19.8 g per 100 g) and moderate fat (4.1 g) with low salt. While it provides calcium‑rich dairy and a creamy texture, the high added sugar, modest protein and the presence of three food additives (pectin, carrageen, carotene) make it an indulgent treat rather than a health‑focused option.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
The product contains more sugar (19.8 g vs 11.0 g average) and more carbohydrates (21.6 g vs 15.1 g average), while its fat (4.1 g), saturated fat (2 g), salt (0.12 g) and protein (3.7 g) are all below the typical values for similar dairy desserts, and its energy is slightly higher (138 kcal vs 132 kcal average).
Ingredients
Milchdessert-Creme (_Vollmilch_, Zucker, _Eigelb_, _Vollei_, Stärke, Verdickungsmittel: Pektine, Carrageen, Johannisbrotkernmehl; Aroma, Farbstoff: Carotin), karamellisierter Zucker
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Frequently Asked Questions
Everything you need to know about Creme à la Catalan.
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