Cazaubon • 460g (4 x 115 g)
Crèmes des Pyrénées au café
Product Insights
Crèmes des Pyrénées au café is a farm‑produced, coffee‑flavored dairy dessert that falls under the Milk and dairy products / dairy desserts category. It carries a Nutri‑Score of C and is classified as a NOVA 4 ultra‑processed product, containing added sugars (≈8.7 g per 100 g) and two food additives, E1422 (a thickener) and E415 (xanthan gum). Nutritionally, the dessert provides moderate fat (4.4 g), low salt (0.12 g), relatively high sugars (17.4 g) and modest protein (3.5 g), giving it a fairly low energy value (119 kcal) but a high sugar load.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
The product’s sugar content (17.4 g/100 g) exceeds the category average of 11.05 g, while its fat (4.4 g), saturated fat (1.7 g), salt (0.12 g) and energy (119 kcal) are all below the respective averages of 4.89 g, 2.75 g, 0.58 g and 131.53 kcal.
Ingredients
Lait entier, sucre, extrait naturel de café, épaississants : e1422;e415
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Frequently Asked Questions
Everything you need to know about Crèmes des Pyrénées au café.
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