Milbona • 1000 g
Gouda
Product Insights
Milbona Gouda is a sliced cheese made from pasteurised cow's milk, falling under the Milk and dairy products and Cheese groups. It carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a processed but not ultra‑processed product. While it provides 25 g of protein per 100 g and contains no sugars, its 30 g of fat, 18.3 g of saturated fat and 1.9 g of salt make it a high‑fat, high‑saturated‑fat option that should be consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese in its category, this Gouda contains more fat (30 g vs 25 g) and saturated fat (18.3 g vs 15.3 g), but less salt (1.9 g vs 3.3 g) and virtually no sugars.
Ingredients
pastöroitu _maito_, suola, hapatteet (sis. _maitoa_), mikrobiologinen juoksete.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Gouda.
