
Product Insights
Galletas saladas are a salty cracker belonging to the salty snacks family. They carry a Nutri‑Score of E and are classified as NOVA group 4, indicating an ultra‑processed product with several additives. While they provide a modest amount of protein and fiber, they are high in saturated fat, salt, and contain gluten, making them less suitable for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical biscuits and crackers, this product contains less sugar but more fat, saturated fat, salt, calories, carbohydrates and fewer fibers and proteins than the category averages.
Ingredients
harina de trigo, 19% aceite de girasol alto oleico, jarabe de glucosa-fructosa, azúcar, 2,5% sal, jarabe de malta (cebada, trigo), gasificantes: fosfatos de calcio, carbonatos de sodio, carbonatos de amonio, antoxidante: metabisulfito sódico.
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Frequently Asked Questions
Everything you need to know about Galletas saladas.









