Why is Burger con verdure grigliate classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The patty undergoes multiple industrial steps such as rehydrating soy flour, grinding vegetables, adding refined starches and binders, which places it in the NOVA 4 category; it lists the additives E202 (potassium sorbate as a preservative), E461 (methylcellulose as a thickener) and E508 (potassium chloride as a flavor enhancer).

How does the low sugar and salt content in this burger affect a diabetic or hypertensive diet?

With only 1.25 g of sugar and 0.0025 g of salt per 100 g, the burger adds minimal carbohydrate load and virtually no sodium, making it suitable for both diabetic and hypertension‑controlled diets when consumed as part of a balanced meal plan.

Is the soy flour in this burger a concern for people with soy allergy, and does the presence of wheat gluten affect gluten‑free diets?

Yes, the primary ingredient is restructured soy flour, so anyone allergic to soy should avoid it; additionally, wheat gluten is listed among the components, meaning the product is not safe for gluten‑free consumers.

Vemondo • 160 g

Burger con verdure grigliate

Vegan Products

Product Insights

Burger con verdure grigliate is a plant‑based protein patty marketed as a vegetarian and vegan burger. It carries a Nutri‑Score of A, reflecting its low sugar (1.25 g), low salt (0.0025 g), modest fat (9.9 g) and a respectable 12 g of protein per 100 g, though its saturated fat is low and its energy is 205 kcal. The product is classified as NOVA 4 ultra‑processed and contains additives E202 (potassium sorbate), E461 (methylcellulose) and E508 (potassium chloride), and it is not gluten‑free due to wheat gluten.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal205 kcal

Comparative Analysis

Compared with the average meat‑alternative patty, this burger contains less sugar (1.25 g vs 1.94 g) and far less salt (0.0025 g vs 2.02 g), lower saturated fat (0.75 g vs 1.98 g), but higher total fat (9.9 g vs 9.5 g), more calories (205 kcal vs 191.6 kcal), more carbohydrates (15 g vs 11.7 g) and slightly less protein (12 g vs 14.6 g).

Ingredients

Farina di soia ristrutturata e reidratata, 19% zucchine grigliate, 17% melanzane grigliate, olio di semi di girasole, pangrattato (farina di grano tenero tipo "0", lievito di birra, sale), cipolla, glutine di grano, amidi, 1,7% peperoni grigliati, 1% prezzemolo, sale, aceto di alcol, addensante: metilcellulosa; fibra di pisello, aglio, piante aromatiche, conservante: sorbato di potassio; estratto di lievito, esaltatore di sapidità: cloruro di potassio; aromi naturali, spezie. Può contenere tracce di sedano, senape e lupini.

84%

35%

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